Intermediate PDWRS students were busy in the VCAL kitchen this morning, preparing meals as part of their Community Project in partnership with Bendigo Foodshare and StreetSmart Australia.

Today there were two spicy delights on the menu—Vegetarian Chilli and Tex Mex Chicken.

The meals were packaged into individual serves to be distributed to those in need within the Central Victorian region.

Well done, everyone.

The food looked and smelled amazing!

More great photos on the BSSC Facebook page